· ice cream machines  · 14 min read

Best Commercial Ice Cream Machines for Your Business in 2024

Discover the top-rated commercial ice cream machines that will elevate your business to new heights. Our expert reviews and recommendations ensure you find the perfect fit.

Ice cream is an indulgence everyone loves. If you are in the business of bringing joy to people through this frozen treat, you need the best commercial ice cream machine to keep up with the growing demands of your customers. In this article, we will explore the top commercial ice cream makers in the market, assisting you in making an informed decision for your establishment.

Overview

ROVSUN Commercial Ice Cream Machine
Indulge in the Sweetest Delights with ROVSUN
ROVSUN Commercial Ice Cream Machine
VEVOR Commercial Ice Cream Machine for High-Volume Treats
Indulge in Creamy Delights: VEVOR's Commercial Ice Cream Machine
VEVOR Commercial Ice Cream Machine for High-Volume Treats
Commercial Ice Cream Machine - Puffing Tech Three Flavors LED Panel
Delight Customers with Smooth, Creamy Soft Serve from Your Commercial Kitchen
Commercial Ice Cream Machine - Puffing Tech Three Flavors LED Panel
VEVOR Commercial Ice Cream Maker: Revolutionize frozen dessert making with professional-grade efficiency
Indulge in Delightful Treats: The VEVOR Commercial Ice Cream Maker, Your Gateway to Frozen Dessert Nirvana
VEVOR Commercial Ice Cream Maker: Revolutionize frozen dessert making with professional-grade efficiency
Commercial Ice Cream Maker, 18L/24H Yield
Indulge in Homemade Frozen Delights with Our Commercial-Grade Ice Cream Maker
Commercial Ice Cream Maker, 18L/24H Yield
VEVOR Commercial Soft Ice Cream Maker Machine
Indulge in Frozen Delights with VEVOR's Commercial Ice Cream Machine!
VEVOR Commercial Soft Ice Cream Maker Machine
VEVOR Commercial Soft Ice Cream Machine: Indulge in Sweet Delights
Elevate Your Dessert Game with VEVOOR's Commercial Soft Ice Cream Machine
VEVOR Commercial Soft Ice Cream Machine: Indulge in Sweet Delights
VEVOR Commercial Ice Cream Machine 5.3 to 7.4Gal per Hour
Elevate Your Dessert Offerings with VEVOR's Top-Notch Ice Cream Machine!
VEVOR Commercial Ice Cream Machine 5.3 to 7.4Gal per Hour
ROVSUN Commercial Ice Cream Machine ROVSUN Commercial Ice Cream Machine

PROS

  • Unleash frosty treats at a high capacity of 5.3 to 7.4 gallons per hour.
  • Experience versatility with three distinct flavors, each nestled in a spacious 1.6-gallon hopper.
  • Effortlessly navigate operations with the intuitive LCD touch screen that offers multilingual options.
  • Maintain impeccable hygiene with the automatic cleaning function, ensuring a spotless machine with minimal effort.

CONS

  • The machine requires professional installation for optimal performance.
  • The hefty price tag may pose a consideration for small-scale businesses.

For those seeking an ice cream machine that can keep up with the demands of a commercial setting, the ROVSUN Commercial Ice Cream Machine is a top-notch choice. It churns out delectable soft-serve ice cream at an impressive rate, accommodating the rush of customers during peak hours. The triple-flavor capability allows for a tantalizing variety, catering to diverse tastes and preferences.

The user-friendly LCD touch screen makes operation a breeze, even for those new to ice cream making. Its multilingual interface ensures accessibility for users from various backgrounds. Hygiene is also a priority, as the automatic cleaning function eliminates tedious manual labor and guarantees a pristine machine, ready for the next round of frosty creations.

VEVOR Commercial Ice Cream Machine for High-Volume Treats VEVOR Commercial Ice Cream Machine for High-Volume Treats

PROS

  • Blazing-fast output of 5.3 to 7.4 gallons per hour, ensuring a steady supply of frozen treats for your customers.
  • Three separate flavors, each with customizable hardness settings and distinct LED displays for effortless operation and monitoring.

CONS

  • May require professional installation for optimal performance and safety.
  • Larger size and higher wattage consumption compared to smaller home-use machines.

Introducing the VEVOR Commercial Ice Cream Machine, a powerhouse designed to churn out delectable soft-serve treats at an impressive rate of 5.3 to 7.4 gallons per hour. This machine is a dream come true for restaurants, snack bars, and any establishment looking to satisfy the cravings of their patrons with irresistible frozen desserts.


The VEVOR Commercial Ice Cream Machine boasts an impressive array of features that set it apart from the competition. Its three separate flavors, each with customizable hardness settings, allow you to offer a delightful variety of treats that cater to diverse tastes. The intuitive LED displays provide real-time monitoring of each flavor's status, making operation a breeze. Plus, the auto-clean function ensures effortless maintenance, saving you time and hassle so you can focus on serving up smiles with every delicious creation.

Commercial Ice Cream Machine with Stand Commercial Ice Cream Machine with Stand

PROS

  • High-capacity 2200W motor churns out 5.8 to 7.9 gallons of soft-serve ice cream per hour.
  • Two 7-liter freezing cylinders and three flavors accommodate diverse preferences.

CONS

  • Requires periodic cleaning to maintain optimal performance.
  • Large size may necessitate ample counter space.

This commercial ice cream machine is a formidable asset for restaurants, snack stands, and cream shops. Its powerful 2200W motor effortlessly generates a generous 5.8 to 7.9 gallons of delectable soft-serve ice cream hourly. The machine boasts two 7-liter freezing cylinders, providing ample capacity to meet customer demand and accommodate various flavors. The intuitive LCD display simplifies operation, allowing users to effortlessly monitor and adjust settings. Whether you're serving classic vanilla, decadent chocolate, or fruity sorbet, this ice cream maker empowers you to cater to a wide range of palates. Its durable construction ensures longevity, making it a worthwhile investment for any establishment seeking to expand its frozen dessert offerings.

While this ice cream machine excels in performance, it does require regular cleaning to maintain optimal hygiene. Additionally, its substantial dimensions necessitate ample counter space to accommodate its presence comfortably. However, these considerations are outweighed by the machine's efficiency, versatility, and ability to elevate any establishment's dessert menu. Overall, this commercial ice cream machine is an invaluable tool for businesses aiming to provide their customers with an unforgettable frozen treat experience.

Commercial Ice Cream Machine - Puffing Tech Three Flavors LED Panel Commercial Ice Cream Machine - Puffing Tech Three Flavors LED Panel

PROS

  • Boasts an impressive 1800W of power, ensuring efficient and rapid ice cream production.
  • Equipped with three separate hoppers, allowing you to offer a variety of frozen treats simultaneously.
  • Features an intuitive LED panel for effortless operation and real-time monitoring.
  • Produces 5.3-7.9 gallons of soft serve per hour, meeting the demands of busy establishments.
  • Incorporates an automatic cleaning function, minimizing maintenance downtime and promoting hygiene.

CONS

  • Requires professional installation for optimal performance and safety.
  • Condenser unit produces heat, which should be considered when selecting the installation location.

The Commercial Ice Cream Machine from Puffing Tech is a remarkable addition to any establishment seeking to elevate its dessert offerings. Its robust 1800W motor powers through frozen mixtures with ease, enabling the production of delectable soft serve at a rate of 5.3-7.9 gallons per hour. This efficiency is further enhanced by the machine's three separate hoppers, allowing for the simultaneous creation of multiple flavors to cater to diverse customer preferences.

Operating the machine is a breeze thanks to its intuitive LED panel. This user-friendly interface provides real-time monitoring of temperature and other key parameters, ensuring consistent results. Additionally, the automatic cleaning function streamlines maintenance, saving you valuable time and effort. This machine is the perfect choice for restaurants, dessert shops, and any establishment looking to expand its menu with delicious, icy treats.

VEVOR Commercial Ice Cream Maker: Revolutionize frozen dessert making with professional-grade efficiency VEVOR Commercial Ice Cream Maker: Revolutionize frozen dessert making with professional-grade efficiency

PROS

  • Exceptional Yield: 10-20L/hour, ensuring a steady flow of frozen goodness to meet high-volume demands
  • Powerful Motor: 1000W motor effortlessly churns out creamy ice cream, frozen yogurt, and soft-serve
  • Precision Control: Intuitive touch screen panel for precise temperature and consistency adjustments
  • Generous Hopper and Cylinder: 4.5L hopper and 1.6L cylinder accommodate ample ingredients for extended serving without frequent refills
  • Safety Features: Puffing shortage alarm alerts you to potential issues, ensuring smooth operation and product quality

CONS

  • Considerable Size: Due to its high-capacity design, the machine requires ample counter space
  • Cleaning and Maintenance: Regular cleaning and maintenance are essential to maintain optimal performance and hygiene standards

Prepare to elevate your frozen dessert game with the VEVOR Commercial Ice Cream Maker. This professional-grade machine empowers you to create an array of delectable treats, from classic ice cream to refreshing frozen yogurt and indulgent soft-serve. Its exceptional yield of 10-20L/hour guarantees a steady supply of frozen delights to satisfy even the most demanding crowds.

At the heart of this ice cream maker lies a robust 1000W motor that effortlessly churns out creamy, smooth frozen desserts. The intuitive touch screen panel grants you precise control over temperature and consistency, allowing you to tailor your creations to perfection. The generous 4.5L hopper and 1.6L cylinder provide ample capacity for extended serving, minimizing interruptions for refills.

Commercial Ice Cream Maker, 18L/24H Yield Commercial Ice Cream Maker, 18L/24H Yield

PROS

  • High-powered 1400W motor for effortless churning and rapid freezing
  • Generous 18L capacity accommodates large batches, perfect for commercial use
  • Durable stainless steel construction ensures longevity and easy cleaning

CONS

  • Requires significant counter space
  • Specific voltage requirements may necessitate an adapter or converter

Introducing the ultimate solution for your commercial ice cream needs – our top-of-the-line Commercial Ice Cream Maker. Boasting an impressive 18L capacity and a powerful 1400W motor, this machine effortlessly churns out delectable homemade ice cream in as little as 24 hours. Its commercial-grade construction ensures durability and reliability, making it an indispensable asset for restaurants, snack bars, and supermarkets.

Crafted from robust stainless steel, this ice cream maker is built to withstand the demands of a busy commercial kitchen. It comes equipped with an advanced cooling system that rapidly freezes your ingredients, producing smooth and creamy ice cream every time. The intuitive controls and user-friendly design make it effortless to operate, even for novice users. Whether you're churning out classic vanilla or experimenting with exotic flavors, this ice cream maker empowers you to create an endless array of frozen treats that will delight your customers.

VEVOR Commercial Soft Ice Cream Maker Machine VEVOR Commercial Soft Ice Cream Maker Machine

PROS

  • Exceptional efficiency with production capacity of 5.3 to 7.4 gallons per hour
  • Versatile operation with capability to dispense three distinct ice cream flavors simultaneously
  • Intuitive LED panel for effortless control and monitoring of machine functions
  • Hygienic auto-clean function ensures pristine operation, reducing maintenance downtime
  • Durable construction designed to withstand the demands of commercial use in restaurants, snack bars, and supermarkets

CONS

  • Requires professional installation and maintenance for optimal performance
  • High voltage (2200W) operation necessitates proper electrical infrastructure

Elevate your ice cream offerings with VEVOR's Commercial Soft Ice Cream Machine. This powerful machine boasts a remarkable production capacity of 5.3 to 7.4 gallons per hour, effortlessly catering to the demands of busy commercial establishments. Its versatility extends to dispensing three distinct ice cream flavors simultaneously, allowing you to tantalize your customers with a wider selection. The intuitive LED panel grants you precise control over the machine's functions, while the auto-clean function ensures hygienic operation, saving you valuable time and effort.

Constructed with durability in mind, this ice cream maker is built to withstand the rigors of commercial use. Whether you're operating a bustling restaurant, a cozy snack bar, or a supermarket, this machine will seamlessly integrate into your workflow. Its high-quality components and robust design guarantee longevity and reliability, ensuring that your customers can consistently enjoy delectable frozen treats. Invest in VEVOR's Commercial Soft Ice Cream Machine and transform your business into a frozen dessert paradise!

VEVOR Commercial Ice Cream Maker Machine, Professional Electric 10-20L/H Yield Countertop Soft... VEVOR Commercial Ice Cream Maker Machine, Professional Electric 10-20L/H Yield Countertop Soft...

PROS

  • Effortlessly prepare delectable soft-serve with an impressive 10-20L/H yield.
  • Compact countertop design fits seamlessly into any commercial kitchen or snack bar.

CONS

  • Requires regular cleaning and maintenance to ensure optimal performance.

Elevate your dessert offerings with the exceptional VEVOR Commercial Ice Cream Maker. Boasting a remarkable 10-20L/H yield, this machine empowers you to prepare delectable soft-serve delights in no time. Its compact countertop design makes it an ideal solution for space-conscious commercial kitchens or bustling snack bars.

Crafted with precision, the VEVOR Commercial Ice Cream Maker features a spacious 4.5L hopper and a 1.6L cylinder, providing ample capacity for uninterrupted operation. The user-friendly touch screen interface allows for effortless control, while the efficient 1000W motor ensures consistent performance. Additionally, the puffing shortage alarm alerts you to any potential malfunctions, ensuring a seamless operation. Indulge in the joy of creating an array of creamy treats with VEVOR's Commercial Ice Cream Maker.

VEVOR Commercial Soft Ice Cream Machine: Indulge in Sweet Delights VEVOR Commercial Soft Ice Cream Machine: Indulge in Sweet Delights

PROS

  • Bursts Forth with 5.3 to 7.4 Gallons of Ice Cream Goodness per Hour
  • Versatile Creation: Embark on Culinary Adventures with 3 Flavors of Frozen Delights
  • Auto Clean Convenience: Save Time and Effort with Self-Cleaning Capabilities

CONS

  • May Require Expert Installation for Optimal Operation
  • Weighty Design: Needs Careful Positioning

Prepare to tantalize taste buds and conquer the ice cream realm with VEVOOR's Commercial Soft Ice Cream Machine. This culinary powerhouse cranks out delectable soft-serve treats at an astounding rate of 5.3 to 7.4 gallons per hour, catering to the fast-paced demands of restaurants and snack bars.

Unleash your creativity with three separate flavors, allowing you to craft delectable combinations that will keep customers coming back for more. The intuitive LCD panel empowers effortless control, while the auto-clean function simplifies maintenance, freeing up your precious time and resources.

VEVOR Commercial Ice Cream Machine 5.3 to 7.4Gal per Hour VEVOR Commercial Ice Cream Machine 5.3 to 7.4Gal per Hour

PROS

  • High-Volume Output: Produces a remarkable 5.3 to 7.4 gallons of icy delight per hour, ensuring a steady supply to meet customer demand.
  • Versatile Performance: Handles soft serve and frozen yogurt effortlessly, offering a range of frozen treats to tantalize taste buds.

CONS

  • Pricey: The machine may require a significant investment, which could be a consideration for budget-conscious businesses.
  • Cleaning Process: Automated cleaning is a welcome feature, but it's essential to thoroughly clean the machine regularly to maintain optimal hygiene.

Prepare to revolutionize your dessert game with the VEVOR Commercial Ice Cream Machine! This remarkable machine churns out a staggering 5.3 to 7.4 gallons of velvety-smooth ice cream per hour, ensuring a steady stream of frozen delight to satisfy even the most insatiable cravings. Its versatility extends to both soft serve and frozen yogurt, allowing you to offer a tantalizing array of frozen treats that will keep customers coming back for more.

The VEVOR Ice Cream Machine is a symphony of convenience and efficiency. Its intuitive LED display and user-friendly controls make operation a breeze. Plus, the automated cleaning system takes the hassle out of maintenance, ensuring impeccable hygiene standards. While the machine may command a premium price, its exceptional performance and durability make it a worthwhile investment for businesses seeking to elevate their dessert offerings.

Finding the best commercial ice cream machine can revolutionize your business. You are essentially investing in satisfied customers and the potential for increased revenue. Consider the capacity, features, ease of use, and durability of the machine when selecting. We recommend exploring our top picks to discover the perfect fit for your specific requirements. Whether you are new to the industry or looking for an upgrade, this guide will lead you to the best commercial ice cream machine.

Frequently Asked Questions

What factors should I consider when choosing a commercial ice cream machine?

Capacity, features, ease of use, and durability are key factors to consider when selecting the best machine for your business.

What are the top-rated commercial ice cream machines in the market?

Our top picks include the ROVSUN Commercial Ice Cream Machine, VEVOR Commercial Ice Cream Machine, Takywep Stand Design Commercial Ice Cream Maker, and Soft Ice Cream Machine.

How can a commercial ice cream machine benefit my business?

A high-quality commercial ice cream machine can increase efficiency, improve product quality, and potentially boost sales and customer satisfaction.

What are the different types of commercial ice cream machines available?

There are various types, including soft serve machines, hard ice cream machines, and batch freezers, each with its unique advantages.

How do I maintain a commercial ice cream machine?

Regular cleaning, proper storage, and following the manufacturer's guidelines are crucial for maintaining the machine's performance and longevity.

Back to Blog

Related Posts

View All Posts »